Desserts Menu
We advise you to speak to a member of staff if you have any food allergies or intolerances
GFgluten free | Vvegetarian | VEvegan | *gluten free alternative available
Desserts
Brown Butter Blondie
spiced apple compote, caramel ice cream
£8.95
Banoffee Crème Brûlée*
caramelised banana, clotted cream, soaked sultana rum shortbread
£8.95
Pear & Blackberry Crumble
vanilla custard or ice cream
£8.95
Chocolate & Hazelnut Cheesecake
hazelnut praline, Ferrero Rocher rubble & hazelnut ice cream
£9.00
Blackberry Frangipane
warm custard or ice cream
£8.95
Selection of Ice Creams & Sorbets*
Please ask your server for today's selection
£7.95
Assiette of Desserts
Blondie, banoffee crème brûlée, mini hazelnut cheesecake - served with your choice of coffee
£25.00
WH Cheeseboard
red onion marmalade, artisan crackers, grapes & celery
£13.95
Port
Taylor's LBV Port
£5.50
Tawny Port
£6.50
Dessert Wine
Chateau Les Mingets
125ml
£8.50
Chateau Les Mingets
Bottle (50cl)
£16.50
Cellar Classics
Port
Dessert Wine
For our Little Guests
Three Course Sunday Lunch
Enjoy a 3 course Sunday lunch for £32.50 in the delightful surroundings of The Cellar at Weston Hall.