Staffordshire Dining
Looking for a place to dine in Staffordshire? Visit The Cellar Restaurant at Weston Hall for an unforgettable dining experience.
To book a table in The Cellar, please call us on 01889 271082.
The Cellar Restaurant
Our casual dining area, The Cellar restaurant provides the perfect excuse to visit this beautiful building on a regular basis! The Cellar specialises in serving classic English dishes made from locally sourced produce. Expect to see a selection of steaks, homemade pies and other favourites on the menu.
The Cellar Bar & Lounge
The Cellar Bar & Lounge serve tasty cakes and sandwiches throughout the day and cocktails, pre-dinner drinks and bar snacks in the evening.
The Menu
Our menus have been carefully created by our Head Chef using only the freshest produce and delights from the local area Staffordshire, simply cooked and carefully presented.
Relaxed Dining
Weston Halls Cellar Restaurant is one of the finest places to dine in Staffordshire. With a shining reputation for quality and ambience, there is no finer way to take in the splendour of this magnificent venue.
To book a table in The Cellar, please call us on 01889 271082.
Time To Eat…
Festive Menus
Have You Booked?
Monday – Saturday
Breakfast: Hotel guests only
Morning Coffee: 10:00 – 12:00
Lunch: 12:00 – 14:30
Afternoon Tea: 14:30 – 17:00*
Light Lunch: 12:00 – 17:00
Dinner: 18:00 – 20:30
*Afternoon tea is served between 12:30 – 17:00 on a Saturday
Sunday
Sunday Lunch: 12:00 until last food
orders at 20:00
Bar Closes: 22:00
To book a table in The Cellar, please call us on 01889 271082.
Afternoon Tea
Join us in the cosy Cellar Restaurant where you can indulge in our traditional afternoon tea or try something different with our gentleman’s or guilt free afternoon tea.
To book a table for Afternoon Tea, please call us on 01889 271082.
Lola L’Amour
Enjoy a delightful afternoon tea with a festive twist in The Cellar Restaurant whilst listening to the vintage-inspired sounds of Lola L’Amour. Your afternoon tea is inclusive of delicate finger sandwiches, warm scones with clotted cream and preserves as well as an assortment of homemade cakes & tarts.