Desserts Menu
We advise you to speak to a member of staff if you have any food allergies or intolerances
GFgluten free | Vvegetarian | VEvegan | *gluten free alternative available
Desserts
Tiramisu
chocolate shards
£8.95
Treacle Tart
orange chantilly cream
£8.50
Sticky Toffee Pudding*
toffee sauce, custard
£8.95
Black Forest Cheesecake
cherry compote, chocolate shards
£9.00
Orange Crème Brûlée*
mint, vanilla shortbread
£7.95
Selection of lce Creams & Sorbets
Please ask your server for todays selection
£7.95
Raspberry & Dark Chocolate Ganache Brownie
raspberry sorbet
£8.95
WH Cheeseboard
Camembert, Moydens Vintage Cheddar, Dovedale Blue, Wedneslydale & Cranberry served with red onion m
£13.95
Port
Taylor's LBV Port
£5.50
Tawny Port
£6.50
Dessert Wine
Chateau Les Mingets
125ml
£8.50
Chateau Les Mingets
Bottle (50cl)
£16.50
Cellar Classics
Port
Dessert Wine
For our Little Guests
Three Course Sunday Lunch
Enjoy a 3 course Sunday lunch for £32.50 in the delightful surroundings of The Cellar at Weston Hall.