Festive Lunch Menu
2 Courses £25 | 3 Courses £30
Christmas is all about spending time with loved ones in unforgettable settings. our dedicated team of chefs have been working hard to create scrumptious menus, served throughout December in our Cellar Restaurant.
To book a table in The Cellar, please call us on 01889 271082.
We advise you to speak to a member of staff if you have any food allergies or intolerances
GFgluten free | Vvegetarian | VEvegan | *gluten free alternative available
Starters
Soup of the DayV
with warm bread roll
Chicken Liver Parfait
with toasted brioche & red onion chutney
Weston Hall Prawn Cocktail
Atlantic prawns, Marie Rose & brown bread
Grilled Goats Cheese SaladGFV
with figs & pine nuts
Ham Hock Croquettes
with piccalilli ketchup & beetroot textures
Creamy Garlic & Madeira MushroomV
with toasted brioche
Mains
Roast Staffordshire Turkey
with cranberry stuffing, pigs in blankets, roast potatoes, carrots & parsnips & red wine gravy
Slow Cooked Beef Brisket
black pudding, mash potato, cabbage & onion gravy
8oz Pork SteakGF
with pomme purée, roasted carrots and sage & apple sauce
Roasted Butternut Squash & Sage RisottoGFV
Pan Fried Seabass
with bubble & squeak, white wine & prawn cream sauce
Desserts
Traditional Christmas Pudding
served with brandy sauce
Treacle Tart
with vanilla ice cream
Bailey’s Cheesecake
with chocolate ice cream
Amaretto Crème Brulée
with shortbread biscuit
Warm Chocolate & Cranberry Brownie
with malted chocolate, chocolate sauce & vanilla ice cream
Weston Hall Cheeseboard
A Selection of Locally Sourced Cheeses, Biscuits, Celery, Grapes and Red Onion Chutney
£4.00 supplement
Vegetarian
Gluten Free
Gluten Free Alternative
Starters
Mains
Desserts
Have You Booked For Christmas
Enjoy a 3 course Christmas dinner for £90.00 in the delightful surroundings of The Cellar at Weston Hall.