New Year’s Day Menu 2027
2 Courses £45 | 3 Courses £55 per person
Start the New Year right & continue the festivities with us in The Cellar restaurant featuring lavish decor & cosy fires.
To book a table in The Cellar, please call us on 01889 271082.
We advise you to speak to a member of staff if you have any food allergies or intolerances
GFgluten free | Vvegetarian | VEvegan | *gluten free alternative available
Starters
Celeriac Velouté*
with celeriac crisps, artisan bread
Seafood Cocktail*
with prawns & crab tian, avocado, ciabatta croutes
Artichoke & Brie Tart
lemon & sage gremolata
Ham Hock Terrine*
with WH Piccadilly, toasted brioche
Smoked Salmon & Parmesan Fishcake
tartare sauce, winter garden salad
Mains
Roast Turkey Crown*
roast carrots & parsnips, goose fat roast potatoes, cranberry & chestnut stuffing, bread purée, red wine gravy
Roast Striploin of Beef*
roast carrots & parsnips, goose fat roast potatoes, Yorkshire pudding, red wine gravy
Lamb Shank*
mash potato, glazed carrot, mint & redcurrant gravy
Smoked Haddock Smokies
sprout rosti & creamed leeks
Festive Nut RoastVVE
roast potatoes, bloody mary tomato sauce
All served with seasonal mixed vegetables
Sides
Mash Potato
£4.00
x5 Pigs in Blankets
£3.00
x10 Pigs in Blankets
£6.00
Desserts
Traditional Christmas Pudding*
with brandy sauce
Strawberry & Redcurrant Artic Roll Eton Mess Parfait
Salted Caramel Matchmaker Cheesecake*
with salted caramel ice cream
Baileys Bread & Butter Pudding
with Baileys crème anglaise
Trio of Ice Cream*
Cheeseboard*
Selection of cheeses, artisan crackers, grapes, celery & chutney
Starters
Mains
All served with seasonal vegetables and cauliflower cheese
Desserts
HAVE YOU BOOKED FOR CHRISTMAS
Enjoy a 3 course Christmas dinner for £90.00 in the delightful surroundings of The Cellar at Weston Hall.
