Sunday Lunch

Tomato & Basil Soup^V*

Pink Peppercorn & Chive Butter, Artisan Bread

Weston Hall Cocktail^*

Atlantic Prawns, Marie Rose Sauce, Brown Bread

Chicken Liver Parfait^*

Onion Chutney, Homemade Focaccia

Camembert Wedge^*

Camembert Wedge

Haddock Mornay Fishcake^V

Poached Egg, Hollandaise Sauce

Honey Roast Figs^GFV

Blue Cheese, Melon Consommé, Toasted Pine Nuts

Leg of lamb^GF*

Roast Potatoes, Roast Carrot & Parsnip, Red Wine Gravy

Topside of Beef

Roast Potatoes, Yorkshire Pudding, Roast Carrot & Parsnip, Red Wine Gravy

Roast Pork, Stuffing^*

Roast Potatoes, Roast Carrot & Parsnip, Gravy

½ Roast Chicken^V

Stuffing, Pig in Blanket, Roast Carrot & Parsnip, Gravy

All of the above are served with seasonal vegetables

Seafood Pappardelle

Chilli & Tomato Bisque

Mushroom & Brie Wellington^V

Creamed Mash, Asparagus, Hollandaise

'The Sunday Sharer’ - For 2 or 4 People

Sharing Board of Roast Beef, Roast Chicken, Roast Pork - Served with Cauliflower Cheese, Roast Pot

Cauliflower Cheese

Creamed Mashed Potato

Yorkshire Puddings

Pigs in Blankets

Sticky Toffee Pudding

Toffee Sauce, Clotted Cream

Salted Caramel Cheesecake^*

Salted Caramel Ice Cream

Apple & Winter Berry Tart^*

Vanilla Custard

Warm Chocolate Brownie^*

Vanilla Ice Cream

Weston Hall Cheeseboard^*

(Stilton, Smoked Applewood Cheddar, Brie, Artisan Biscuits, Grapes, Carrot & Raisin Chutney)

Chocolate Orange Crème Brûlée^*

Orange & Mint Salsa, Homemade Shortbread